Things to Know about Stacked

● Stacked's name comes from the layers of flavor that they "stack" in each dish!

● Stacked started in Billings as a very popular food truck. We were all thrilled when they opened a restaurant!

● All of the dishes on the menu were first tested out in chef and owner, Stephen Hindman's home kitchen for sunday dinners.

● We happen to love any of their dishes that has their really amazing balsamic on it, along with the best bite burger and so much's all good!

● The fries! OMG, the fries...they are so good. They are shoestring cut and come in regular, permesan dusted, or our personal fav are the truffle version with parmesan too! Yum!