Recipe: Grill Up some Kebabs with PARKER'S


Recipe: Steak Kebabs with PARKER'S Hangover Tonic

August 30, 2017


1/4 c extra virgin olive oil

1/4 c worcestershire sauce

3 T soy sauce

1 T dijon mustard

1 T minced garlic

2 tsp dark brown sugar

2 tsp freshly ground black pepper

1 T freshly squeezed lemon juice

1/3 c PARKER'S Hangover Tonic

Marinate steak and mushrooms in mixture for at least 1 hour. Layer on to skewers with your favorite grilling veggies. Grill until done to your liking and enjoy!

Buy PARKER'S Hangover Tonic online here. Or find a location near you here. It works great for a variety of recipes and of course is the best mix for your Caesar and Bloody Mary cocktails! It's made in Montana!